64-degree egg, crispy prosciutto, lobster, carrot puree, 75-year balsamic
Spaghetti with a sauce of last summer's tomatoes
Crispy-skinned black cod, brussels, potato puree lobster reduction
Brown butter chocolate chip cookie, vanilla ice cream
Spaghetti with a sauce of last summer's tomatoes
Crispy-skinned black cod, brussels, potato puree lobster reduction
Brown butter chocolate chip cookie, vanilla ice cream
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